|
|
|
Girish Chonkar
{K:6903} 5/4/2005
|
Nice style and well composed.
|
|
|
|
|
Gretchen Wintersberry
{K:42} 4/6/2005
|
red's a common passion, I see ;)
tomatoes & garlic. my last dinner: spaghetti al aglio e olio and a caprese salad. I love italian food.
|
|
|
|
Elsje Fiederelsje
{K:6320} 3/13/2005
|
i still love these series...beautiful!!!
greetz elly
|
|
|
|
|
kita mcintosh
{K:18594} 3/5/2005
|
ahahahah what a wonderful idea!!!!!!!!!!! thanx!!!!!!!!!!!love tom soup....
|
|
|
|
|
Omar Rifaat
{K:10141} 2/27/2005
|
I agree good time to slow. food is important for me too! the lighting is nice on these two and so are colours and textures..
Omar
|
|
|
|
Angelo Villaschi
{K:49617} 2/26/2005
|
Yum!
Both images nice on their own, contrast nicely with each other and fit well in the series.
|
|
|
|
Jeanette Hägglund
{K:59855} 2/26/2005
|
Hi Lily, it?s shall be 2 1/2 dl pasta shells (150g) and puré is purée....pherhaps the same as you mean with tomatoe pasta.....
Thanks for your comment!
Jeanette
|
|
|
|
|
Tiger Lily
{K:10966} 2/26/2005
|
Great series, and image. Thank you for the recipe. Before I try this recipe, two questions: 2 1/2 small pasta shells, what's the measure..you didn't indicate. You also say 3 T tomato puree. Do you mean "tomato paste" with that?
Can we get a recipe of a good Swedish dish next? Just kidding. :-) I'll try the soup.
|
|
|
|
In Transit
{K:29432} 2/24/2005
|
Basil originates from... Europe & Asia Minor:
So Take your choice...
Thank goodness no/no Yankee Genetic Modified...
Just give us the date... for the presentation, please!
<:-)
|
|
|
|
Ursula Luschnig
{K:21723} 2/24/2005
|
I like the focussing...and the soup recipe sounds tempting...
Bon appetit!
Ursula
PS: I hope,no hurry for eating...
|
|
|
|
|
Jeanette Hägglund
{K:59855} 2/24/2005
|
Wow - almost the whole world included.....
Jeanette
|
|
|
|
|
In Transit
{K:29432} 2/24/2005
|
Wonderful...
3 big tomatoes: Espagna
2 tablespoon oliv oil: Italia
1 onion: Hungaia
1-2 garlec wedge: Pologne
1 little paprika: Hungaria
1 L broth-vegetable: Sverige
3 tablespoon tomato puré: France
salt & pepper: Morroc & Indonesia
1 teaspoon sugar: Cuba
1/2 dl basil leaves: ?
2 1/2 small pasta shells: Italia
To be served to all freindly UFers... in Uppsala... who bring bread & wine... please! +?
Välsmakande, Tack!
|
|
|
|
|
Jeanette Hägglund
{K:59855} 2/24/2005
|
Tasty, Saeed! But not forget the bread!
Jeanette
|
|
|
|
Saeed Al Shamsi
{K:47735} 2/24/2005
|
Ok, I like this image, and its time for lunch tell me what was the cooking result :) .Super.Saeed
|
|
|
|
|
Zeev Scharf
{K:25603} 2/23/2005
|
Excellent collage Jeanette,superb Idea with the recipes,this soup is delicious
Many thanks dear friend for comenting "Rounabout IR'
Best regards
|
|
|
|
|
angelita mannoni
{K:6102} 2/23/2005
|
An idea very original, beautiful colors
An image in italian style! It remembers me the mediterranean diet!
ciao Jeannette!
|
|
|
|
|
Uwe Bachmann
{K:10222} 2/23/2005
|
oh my god, what do i read here just after having breakfast....? ;-))
unfortunately no pasta in sight here in the office
|
|
|
|
|
Uwe Bachmann
{K:10222} 2/23/2005
|
oh my god, what do i read here just after having breakfast....? ;-))
unfortunatela no pasta in sight here in the office
|
|
|
|
|
Tugce Gül Baran
{K:5115} 2/23/2005
|
It is not the position, but the disposition. :-)7++
|
|
|
|
Yutaka Itinose
{K:22586} 2/23/2005
|
Nice colour contrast of tomatoes and garlics.Thanks up your recipe,I'll try cooking--oh no!cannnot cook in hurry like you.
|
|
|
|
Kamran Bakhtiari
{K:24042} 2/23/2005
|
nice,hurry but perfect.where is recipe?
|
|
|
|
|
Mitchell Miller
{K:3009} 2/23/2005
|
this one is great!!!! mm
|
|
|
|
Thilo Bayer
{K:50358} 2/22/2005
|
Dear jeanette,
LOL on the recipe!
I really love the tomato here. so much color and freshness. yamm yamm. great idea to combine the ingredients for the soup.
take care,
thilo
|
|
|
|
|
Riccardo Corsini
{K:17796} 2/22/2005
|
Quasi inutile, ormai commentare questa serie, una foto meglio dell'altra, complimenti di nuovo!
Ric.
|
|
|
|
|
Jeanette Hägglund
{K:59855} 2/22/2005
|
Grazie Mr. M!!!!!!
Jeanette
|
|
|
|
|
Jeanette Hägglund
{K:59855} 2/22/2005
|
HAHA - this IS a m.c comment!!!! YES it IS tomatoes, but i have disturbed the image a lot with different kind of "noise" to add this effect... balls - ahahaha! Thanks A LOT!
Jeanette
|
|
|
|
|
m.c. lopez
{K:14766} 2/22/2005
|
don't tell me that those red balls are tomatoes !!! Anyway, Your soup seems to be good !
|
|
|
|
|
Maria José Barres
{K:11276} 2/22/2005
|
Wonderful work! I love this serie!
Kisses.
|
|
|
|
|
Mr. M ...
{K:5507} 2/22/2005
|
WOW!! Nice crop detail and colour!!
Great techincs master!!
Pasta!
|
|
|
|
|
Samuel Downs
{K:7290} 2/22/2005
|
Hi Jeanette, I am a big fan of your 'hurry' series and photo combinations. The presentation is delightful! Cheers! Sam
|
|
|
|
|
Dirck DuFlon
{K:35779} 2/22/2005
|
Mmmm, food - now you're really talking my language! :) I like the little bit of green stem with the tomatoes, and the garlic has wonderful texture (a little bright on the left, maybe?)
I am going to try your recipe, too - I love tomato soup!
|
|
|
|
|
michelle k.
{K:16270} 2/22/2005
|
hehe! very nice abstract!
|
|
|
|
|
Kevin Collier
{K:19076} 2/22/2005
|
...love your about -- "we (i)" -- isn't that the truth -- really a wonderful series - so well thought out - you are a genius, my dear!!
|
|
|
|
Orazio Minnella
{K:49417} 2/22/2005
|
Wnderful shot and nice colors.Great composition.
Regards
|
|
|
|
NN
{K:26787} 2/22/2005
|
Mmmm ... looks delicious, Jeanette :) Thanks for the recipe
|
|
|
|
|
Jeanette Hägglund
{K:59855} 2/22/2005
|
Thanks Brad! But what happend with you - there?s no new image from you since a long time now!!!!!?
Jeanette
|
|
|
|
|
ahmet özkan
{K:7216} 2/22/2005
|
really great work.perfect...
|
|
|
|
|
Carlos
{K:12969} 2/22/2005
|
very tasty
|
|
|
|
Bradley Prue
{K:30678} 2/22/2005
|
I love this Jeanette! Not only is the "about" and the recipe cool....the photo's are excellent! Nice contrasty garlic, and shallow DOF tomatoes...yummy ;-)
...Brad
|
|
|
|
|
Geza Farkas
{K:12412} 2/22/2005
|
OK, then let it bee hot. After all I'm Hungarian :-))).
|
|
|
|
|
Jeanette Hägglund
{K:59855} 2/22/2005
|
It?s your choice - but here it was normal, not hot one. Mix is pherhaps the best!
;)
Jeanette
|
|
|
|
|
Jeanette Hägglund
{K:59855} 2/22/2005
|
Thanks Rebecca! :)
Jeanette
|
|
|
|
|
Jeanette Hägglund
{K:59855} 2/22/2005
|
Thanks dear Emy! You know - we only live once and therefore i have to be creative at the kitchen as well! :)
Jeanette
|
|
|
|
|
Geza Farkas
{K:12412} 2/22/2005
|
Thenks for sharing. I must cook it :-). Is the paprika hot or not?
|
|
|
|
|
Ann Texter
{K:10064} 2/22/2005
|
really nice Jeanette, the soup sounds great! Will have to give it a try! :)
Ann
|
|
|
|
B B
{K:30983} 2/22/2005
|
Wau! Mediterranean kitchen!!
For dinner, I try your prescription...after I'll say you!
Very nice idea, maybe I have had to say...good idea;-)
Paola LL
|
|
|
|
|
Sony Kusumo
{K:7190} 2/22/2005
|
I would like to say, Hmmmm Yummy!!! Well, if I'm a vampire, I would say, Aaaahh! Garlic!!!!
Just a joke though, it's so, well, yummy. The tomatoes looks so ripe and nice, and the recipe is good.... Cheers!
|
|
|
|
|
Rebecca Raybon
{K:26654} 2/22/2005
|
Beautifully presented. This should be in a food magazine! Very well done!
|
|
|
|
Claude Renault
{K:1357} 2/22/2005
|
Very , very nice jeanette. Another lovely composition.. and a good recipe too. Thanks
|
|
|
|
Kemal Kekeva
{K:3958} 2/22/2005
|
wooow,i love it.thanks for sharing this picture and the lovely recipe.will try this as soon as possible.
Regards
KEMAL
|
|
|
|
|
Jeanette Hägglund
{K:59855} 2/22/2005
|
:) Thanks Ameed, hope you will enjoy it!
Jeanette
|
|
|
|
|
emily savva
{K:21113} 2/22/2005
|
beautiful white details on the garlic and soft red make a strong combination... really like the harmony of the curvy shapes put side by side... think the vivid colors makes appealing the whole cooking process... your creativity can?t be stopped even in the kitchen dear Jeanette... not to mention that i will try your soup lol!!! hugs... emy :)
|
|
|
|
|
Francesco Martini
{K:12249} 2/22/2005
|
very good and original image!!!!
|
|
|
|
|
Darko Jung
{K:270} 2/22/2005
|
Mmmmmh, Good photo, good recipe. Taste delicious certainly. :-))
Darko
|
|
|
|
Ameed El-Ghoul
{K:42215} 2/22/2005
|
LoL Jeanette, my first time to see a good recipe with a photo :) I saved the recipe and forward it to my wife, we will see how it will taste .. sound really interesting .. lol Thanks for sharing .. and my wife is thanking you for the recipe, Regards,
|
|
0 
